Cream of Asparagus Soup

Delicious and creamy, this soup is easy to make and puts to good use the ends of asparagus which tend to be tough and stringy if just eating them steamed or boiled.
This recipe is delicious for a light dinner, a warm lunch or as a starter to an elegant supper. Serve this soup with croutons or baked baguette. It is SOUPER lucious!
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Would you like to learn the secret to great tasting and perfectly cooked asparagus? This article will show you how to prepare asparagus right every time: How to Boil Asparagus.

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